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  1. Residential plumbers and commercial plumbers are the same
    • It’s common to think that all plumbers have the same knowledge and do the same things. However, commercial plumbing systems are often more complex since they have to deal with a larger volume of people using them. It’s essential to use a trusted commercial plumber for your retail, restaurant, or office space instead of a residential one.
  2. A leaky faucet is no big deal
    • A bit of water dripping from your faucets may seem like something normal that goes away on its own or by tightly twisting the handle, but it can actually lead to gallons of water being wasted the longer its left untreated. Letting your employees know to keep an eye out for this can save you money on your water bill. Also, tightly twisting sink handles won’t save water, it will actually cause wear and tear on the faucet itself.
  3. Jetting is not necessary for restaurants
    • Restaurant owners know that a maintenance issue such as a clog can slow down your service and productivity. Jetting is one of our services frequently used by restaurants. We use a powerful stream of water to flush away any grease or blockages that form inside pipes and grease traps. Doing this routinely is essential for keeping your kitchen clean and ready for your customers.
  4. A spike in your water bill is normal
    • An unexpected rise in your water bill payment is usually a sign of a silent leak. Usually, the culprit of a silent leak is your toilets. If you notice your toilet running on its own or a spike in your bill, it’s time to get a professional to inspect what the problem is. A silent leak is capable of wasting around 500 gallons a day!
  5. Only calling for maintenance when needed will save me money
    • It makes sense to only call for repairs when something is wrong but as you saw above, sometimes damage can go undetected. Preventative maintenance, or scheduled routine maintenance, has been proven to save more money in the long run. By having professionals inspect your equipment every couple of months, maintenance issues can be caught early and fixed before a breakdown occurs. This also extends the lifetime of your equipment.
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